Description
A spicy, sweet, and soulful thokku made with pearl onions and home-style spices.
KR FOODS’ Small Onion Thokku is crafted from native small onions (shallots), slow-cooked with ginger, garlic, dry red chillies, tamarind, and cold-pressed oil. It brings together a perfect balance of heat, sweetness, and tang – just like your grandmother made it.
Features:
☑ Made with farm-fresh small onions (shallots)
☑ No artificial colors or preservatives
☑ Slow-cooked for maximum flavor and shelf life
☑ Complements a wide range of South Indian meals
☑ Packed hygienically in bottles – travel friendly
Health Benefits:
☑ Balances body heat and improves circulation
☑ Natural remedy for cold, cough, and infections
☑ Supports hormonal balance, especially in women
☑ Aids in digestion and boosts appetite
☑ Acts as a natural antibiotic and detoxifier
How to Use:
☑ Mix with hot rice and ghee for a quick meal
☑ Use as a side with dosa, idli, chapati, or curd rice
☑ Spread in sandwiches or use in rice mixes for added flavor
Small Onion Thokku – A spoonful of taste, tradition, and health!
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